
We pick the herbs in the morning to serve them at lunchtime.
Monkfish with cockles and sweet charcoal grilled onions
Charcoal grilled beetroot, pine nuts, cime di rapa and sheep's butter foam.
Citrus, yogurt ice cream, cilantro, sesame and orange cookie
Sardines with mussels, grapefruit and baby radishes
Belle découverte!
32 varieties of apples
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Sauce tomate et cacahuètes
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
Arroz con calabaza y jamón casero de cordero
Pumpkin rice with homemade lamb ham
6805 KM
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