
anchovies, olive oil
stone crab (crab-infused oil, meat, a crab emulsion), garlic bread
Brioche, beef tartare, egg yolk, anchovie
Chocolate cake, homemade ice cream, olive oil
Maquereau & melon
Great wine list!
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
32 varieties of apples
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Caramel cream
Cream, eggs, madeira wine, vanilla
5780 KM
Discover Parra Wine Bistro