
Olives, olive oil, lemon zest
anchovies, olive oil
Cream, eggs, madeira wine, vanilla
stone crab (crab-infused oil, meat, a crab emulsion), garlic bread
Chocolate cake, homemade ice cream, olive oil
Sauce tomate et cacahuètes
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Beef Tartare
Brioche, beef tartare, egg yolk, anchovie
6174 KM
Discover Parra Wine Bistro