
Fresh prawns from local market, marinated in hoisin sauce and cooked in so…
Selection of local cured meat cuts, fuet, capers
Selection of 4 kinds of cheese (changing weekly), nuts, dried fruits
Fresh Oyster from Setubal, Portugal
Local olives marinated with rosemary and orange peel
Tarama maison & sumac
Fish and Chips
Lieu jaune de ligne
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Butter with anchovies and olives, sourdough tartin
Homemade butter, local anchovies, black olives, toasted sourdough tartin
6153 KM
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