
Local olives marinated with rosemary and orange peel
Fresh Oyster from Setubal, Portugal
Fresh prawns from local market, marinated in hoisin sauce and cooked in so…
Selection of 4 kinds of cheese (changing weekly), nuts, dried fruits
Duck rilletes with cream-cheese, hazelnuts, plums and capers
Déjeuner aux terroiristes associés ; )
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Amandes farcies au beurre Bordier, ail & persil
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Vermicelle, pickles maison, vinaigrette yuzu
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Meat plate
Selection of local cured meat cuts, fuet, capers
6153 KM
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