Local bread with Alentejo olive oil and sea salt
canned sardines, capers, roasted peppers, lime juice, marinated red onion
Portuguese charcuterie board from small producer
Spaghetti, fresh octopus, confit tomatoes, garlic, parsley
Saumon, Peches, Yuzu
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Tempuras de sardines
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
canned sardines, capers, roasted peppers, lime juice, marinated red onion
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Farine de blé bio du trieves, farine manitoba, huile olive, levure, olives…
1532 KM
Bar Caviste
Cenoura, marinated olives, hummus
Algarvian style marinated carrots, olives, homemade hummus with bread
6276 KM
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