One ham and two types of saucisson from Vanilla Venture. Served thinly sli…
A Belgian classic from Booij Kaasmakers. Served with bread, homemade jam, …
Fresh chips with a varying dip.
Three cheeses from Booij Kaasmakers. A mix of their own creations and sele…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Burratina di Andria, Pomodori Rossi Grappolo, Datterini Gialli e Rossi, Sa…
835 KM
Passata di datterino siciliano, datterini crudi di tre varietà, crema al p…
824 KM
Puglian burrata * Peaches * Lavender-confit apricots * Sun-dried to…
1123 KM
Bar Restaurant
Pimped out Popcorn
Freshly popped popcorn with Parmesan, Piment d’Espelette, salt and Sicilian olive oil.
6493 KM
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