Champignons, persil
Aubergines, tomates
Bolet, polenta, œuf de la ferme du lignon
Champignons, lichen, oignons
Courge, chèvre de la touvière, tagette
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Unha selecion de queixos moi boa e variada.
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Gnocchi, zucca, porri, nocciole, caprino, burro, olio, sale
698 KM
Speck affumicato, carciofini sott'olio.
130 KM
Restaurant
Kaki
Chèvre kaki hoshigaki
6897 KM
Scopri Artemisia Le Bistrot