Pinot Gris - Friuli-Venezia Giulia
Prezzo della bottiglia: 42 EUR
vino naturale
Pitchounet from Domaine Mouressipe is a natural red wine crafted by Alain Allier in the Languedoc region, France. Pitchounet is a 50/50 blend of Cinsault and Grenache. It’s light-bodied, juicy, with notes of red berries, a touch of pepper, and a freshness that makes it perfect for warm weather. Its vibrant ruby color and natural freshness make it a delightful alternative for those who prefer something livelier than rosé during warm weather. Perfect for casual drinking, Pitchounet is all about immediate pleasure and genuine fruitiness.
Libertango is a bright and expressive white wine that celebrates the freedom of natural winemaking. Grown in the rugged Alt-Empordà region of Catalonia, this field blend of Chenin Blanc, Macabeo, Parellada, and White Grenache offers a lively interplay of citrusy freshness and gentle floral notes. Hand-destemmed grapes see a short maceration, bringing out extra aromatic depth before fermenting in traditional amphora. Six months of aging in oak barrels lend a subtle roundness to its spirited acidity. Created by Vinyes Tortuga, who live among their vines and farm holistically, Libertango captures both a sense of place and an adventurous spirit in every sip.
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Sivi Pinot Grigio - Radikon - Famiglia Radikon
Caviste
This Pinot Grigio from Radikon represents the evolution of their winemaking tradition. Made in Oslavje, at the Italy-Slovenia border, it bridges both cultural influences. The wine continues the natural winemaking legacy of Stanko Radikon, now led by his son Sasa. The production process involves skin contact maceration and aging in Slavonian oak, creating a unique copper-colored white wine with cherry notes and mineral character. The shorter maceration period makes it an accessible introduction to orange wines.
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