
orange, chocolate, miso
tasting menu 5 courses
grouper, prawn, carolino rice
duck, apple, endive
aubergine, sunchoke, onion
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Merci de votre sympatie!!
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
first course
green bean, potato, molho verde
6097 KM
Scopri Fauno