Veal tongue, salsa verde and carasau bread
Green beans, Jerusalem artichoke, peaches
Homemade carob Ravioli stuffed with ricotta cheese, peanuts sauce and komb…
Rice, veggies
Puff pastry - chocolate salame - Madeira wine eggnog - meringue
Great wine list!
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Vermicelle, pickles maison, vinaigrette yuzu
Amandes farcies au beurre Bordier, ail & persil
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
wild boar tartlet
Wild boar with potato foam and Jerusalem artichoke chips
6276 KM
Scopri Fermento Food & Wine