Puff pastry - chocolate salame - Madeira wine eggnog - meringue
Rice, veggies
Green beans, Jerusalem artichoke, peaches
Homemade carob Ravioli stuffed with ricotta cheese, peanuts sauce and komb…
Veal tongue, salsa verde and carasau bread
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Amandes farcies au beurre Bordier, ail & persil
Delish!
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
fuga, burrata, walnuts, lemon & honey, olive oil, salt
1075 KM
Bœuf irlandais, pommes de terre grillés, tomates cerises, vinaigre balsami…
1871 KM
Bar Restaurant Caviste
Gnocchi
Gnocchi with nettles, asparagus and local goat cheese.
6276 KM
Scopri Fermento Food & Wine