Veal tongue, salsa verde and carasau bread
Rice, veggies
Green beans, Jerusalem artichoke, peaches
Puff pastry - chocolate salame - Madeira wine eggnog - meringue
Homemade carob Ravioli stuffed with ricotta cheese, peanuts sauce and komb…
Fish and Chips
Entrée à la carte
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Savoureux !!!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Gnocchi
Gnocchi with nettles, asparagus and local goat cheese.
6276 KM
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