
Green beans, Jerusalem artichoke, peaches
Homemade carob Ravioli stuffed with ricotta cheese, peanuts sauce and komb…
Meatballs with tomato sauce
Rice, veggies
Veal tongue, salsa verde and carasau bread
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
A well named winemaker's dog after a happy day in the vines :)
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Fermento’s pastry selections
Puff pastry - chocolate salame - Madeira wine eggnog - meringue
6276 KM
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