Melon, Prosciutto di Parma Levoni 18 months, olive oil, pumpkin seeds
Apulian artichoke, tuna sauce, Parmesan
Mediterranean tuna, avocado, cucumber, soy dressing
served with toasted tartine
Cecina, pistachio mortadella, schiacciata, Napoli salami, Edmond Fallot mu…
Amandes farcies au beurre Bordier, ail & persil
A well named winemaker's dog after a happy day in the vines :)
Vermicelle, pickles maison, vinaigrette yuzu
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Poire pochée au vin chaud - cannelé - caramel laitier - gel vin chaud - gl…
5888 KM
Bar Caviste
Pasta with pancetta
A variation of pasta carbonara, we add pancetta instead of guanciale. It's not very tasty, but it's less fatty and salty.
10571 KM
Scopri ÀGORÀ Wine & Deli