
Buffalo milk based gelato or buffalo cheese based
With fig jam and sourdough
Organic olive oil Tenuta Sant’Agostino & Forno Roscioli bread
With a base of buffalo cheese & seasonal vegetables
Amandes farcies au beurre Bordier, ail & persil
32 varieties of apples
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Buffalo meatballs
Variations according to the season
7581 KM
Scopri Ruma Bottega e Cucina Agricola