
Prepared at your table
Olive oil, lemon, herbs
Fish od the day tartare
Tomato, feta, oregano
White tarama, bottarga
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
SUMMER SALAD
Shrimps, mango, avocado, basil, lemon dressing
8967 KM
Scopri Pelagos Seaside Restaurant