October 09, 2025
“Why do we find bottles of wine for €2 in supermarkets?” The question might sound naïve, but it raises a very real issue, one that Roberto Salvaneschi, winemaker a…
October 07, 2025
Far from Paris’s restless pursuit of stars and headlines, Toulouse is quietly becoming fertile ground for a new kind of cuisine, one that’s thoughtful, local, and …
October 07, 2025
Between 2021 and 2024, the number of venues offering natural wine worldwide rose from 5,000 to over 8,000, representing a 60% growth that reflects the rapid expans…
October 06, 2025
As Raisin ambassadors for Catalonia, we—Maite and Toni from @topcatalanrestaurants—recently joined Núria Renom for a harvest day in the heart of Penedès, one of Eu…
October 02, 2025
Anses and Santé publique France have just published the long-awaited results of the PestiRiv study, marking a turning point in understanding the effects of viticul…
September 30, 2025
The 10 latest Natural Wine Bars, Restaurants and Shops: a wine shop, bar and kitchen under one roof, Fyxx is where Amman discovers natural wine. Bottles can be t…
September 25, 2025
Do you get lost among AB, Demeter, AVN, and other acronyms on wine labels? Don’t worry. Behind these logos are distinct philosophies, precise rulebooks, and… a goo…
September 18, 2025
The same chains can be found in every city center, for example, Starbucks, McDonald's, H&M, Zara, Sephora, Uniqlo... This is the typical layout of a medium-sized …
September 11, 2025
“Natural wine is better for your health.” How many times have you heard, or even said, that sentence? Beyond intuition and anecdotes from enthusiasts, what does …
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question:
A natural wine is made only with grapes and sometimes a little bit of sulfur, always respecting nature and people.
It's often organic and/or biodynamic in the vineyard, but goes beyond these certifications with nothing added in the cellar. The result is the taste of fermented fruit, a wine that reflects the winegrower and not a factory.
WHAT YOU SHOULD KNOW: