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Long leavened dough (+30 h), flour, olive oil extra vergine, sea salt, yea…
Risotto rice, vegetable broth, barolo, parmigiano, butter
Salmon from Lostallo (GR), peas, onions, lemon, mix of garden herbs
Baccalà, salmone Swiss Lachs, olio evo dell’Azienda Agricola Terre di Piet…
Amandes farcies au beurre Bordier, ail & persil
De 11h à 16h, à 2 pas de LA COMÉDIE DES VINS, au 13 rue de l’ héronnière...
Un xamon sabroso
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
Beetroot hummus
Beetroot, fresh cow cheese, tahini paste, olive oil extra vergine
7075 KM
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