Struva pastry, monkfish liver, pickled blueberries, hazelnuts
Skrei, butter cream with dill oil
beetroot, tarragon cream, horse radish, egg, sunflower seeds
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Superbe accord dans un superbe établissement
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
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LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Choux pastry puffs with rémoulade, celeriac mousse, apple, chives and cand…
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Blue lobster tail
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