
Selection of charcuterie
Roast Beef, white truffle and portobello mushroom sauce, rocket, cherry to…
Selection of various cherry tomatoes, feta cheese, mint and tomato and bas…
Duck confit with port reduction, creamy potatoes, thin slices of zucchini,…
Stracciatella, scalion oil, courgette ribbons, basil, rosemary focaccia
Entrée à la carte
Un xamon sabroso
Tomate confite, crème d'ail Xipister, huile d'olive
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
CITRUS SCALLOP CRUDO
Fresh scallops, lime, yellow pepper mayonnaise, shichimi tōgarashi
6884 KM
Discover Bocanariz wine bar