Plaça de la Concepció, 1, 07101 Biniaraix, 07101 Port de Sóller, Spain
16 0 7018 KM

Amberjack crudo , cheese with chefs crackers and home made stone fruit jam
With chicken salad on tarragon sauce
With tahini dressing , fresh cheese and organic herbs
With Sobrasada And honey
With Smokey Ricotta, mint and preserved burnt lemon
Pré dessert de la carte de juillet.
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Tempuras de sardines
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Caviste
Hot Dog
Criollo sausage , Homemade BBQ sauce and pickled veggies
7018 KM
Discover Bar Bodega Biniaraix