Plaça de la Concepció, 1, 07101 Biniaraix, 07101 Port de Sóller, Spain
16 0 7018 KM

Amberjack crudo , cheese with chefs crackers and home made stone fruit jam
With Smokey Ricotta, mint and preserved burnt lemon
Criollo sausage , Homemade BBQ sauce and pickled veggies
With tahini dressing , fresh cheese and organic herbs
With Sobrasada And honey
Pré dessert de la carte de juillet.
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Delish!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Caviste
Brioche
With chicken salad on tarragon sauce
7018 KM
Discover Bar Bodega Biniaraix