Natural Wine
Vino rosso leggero dai profumi di frutta matura 12 gradi
Vino prodotto da piante centenarie
Quand le raisin s’enjaille sur les pentes du volcan ça donne un vin fumé qui défonce sa maman...
This was by the glass at Ten Bells on a Saturday afternoon. Poured from a jero. It needed about 25 minutes of air to open up and then......wow! Rather complex and layered. Dark fruit, brambly, minerally and a long finish. A generous wine, plenty of character and energy.
So juicy.
Light summer wine ....
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Susucaru Rosso - Azienda Agricola Frank Cornelissen - Frank Cornelissen
Bar Restaurant
8048 KM
Uzeta Bistro Siciliano