
Anchois de Cetara, ricotta, citron
Fregola Sarda, soubressade, piquillos
Beurre noisette au gochugaru
Salade de fenouil, sauce au yaourt, menthe
Crème mascarpone à la fleur d’oranger, halva et pistache
A well named winemaker's dog after a happy day in the vines :)
Fish and Chips
Maquereau & melon
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant Caviste
Dadinhos de tapioca
Sauce orange gochujang
7008 KM
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