Tiradito de tonyina estil nikkei amb salsa de tom kha khai amb un toc d’ol…
Low-temperature beef, tuna sauce, capers, anchovies and its cooking juice
Organic roasted carrots with truffled bean cream and pine nut gremolata fr…
Galician scallops, white garlic cream and chilli pearls and olive oil.
Mix of roasted porchetta & lardo at Garage with homemade fermented kimchi …
Vermicelle, pickles maison, vinaigrette yuzu
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Tomate confite, crème d'ail Xipister, huile d'olive
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pasta, pomodori, basilico, salsa al basilico, salsa al pomodoro, olio
864 KM
Melanzana, stracciatella, pomodori, parmigiano, basilico e terra di olive
864 KM
Bar Restaurant Caviste
Octopus Anticucho
Fresh octopus made in Garage, roasted with spices. Cause of potatoes, yellow chili and lime. Edible seasonal flowers.
6885 KM
Scopri Garage Bar