Chicharrón de Cádiz, hueva de maruca and mojama
Lots of pickled foods
Lots of different cheeses
Pastrami sandwich with homemade relish, mustard, mayonnaise and horseradish
Cecina with olive oil!
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Vermicelle, pickles maison, vinaigrette yuzu
um novo bar fantástico em Lisboa
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
1208 KM
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
1497 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
1069 KM
Bar Restaurant Caviste
Pickled eggplant with burrata
Burrata di buffala, pickled eggplant, vinaigrette and nuts
6204 KM
Scopri Cadejo Wine Bar