Homemade carob Ravioli stuffed with ricotta cheese, peanuts sauce and komb…
Rice, veggies
Veal tongue, salsa verde and carasau bread
Green beans, Jerusalem artichoke, peaches
Puff pastry - chocolate salame - Madeira wine eggnog - meringue
Déjeuner aux terroiristes associés ; )
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Saumon, Peches, Yuzu
Fish and Chips
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Aubergine, peanuts, chimichurri
6276 KM
Scopri Fermento Food & Wine