Cabernet Franc, Côt - Centre-Val de Loire - AOC Touraine-Amboise
vino naturale
This is a vermouth made with a base of red wine, some grappa made in our own distillery at the farm, and herbs grown in our massive garden, or picked around the house. A touch of honey added in the end brings this vermouth to around 10g of sugar.
Electric, earthy, complex. Light but tannic. Violets and fresh turned garden soil. Very nice.
Trova tutti i vini di:
Clef de Sol Rouge - La Grange Tiphaine - Coralie & Damien Delécheneau
Bar Restaurant Caviste
6540 KM
Titulus