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Fish and Chips
A well named winemaker's dog after a happy day in the vines :)
Coques, bouillon, saké
Amandes farcies au beurre Bordier, ail & persil
Fish and Chips
A well named winemaker's dog after a happy day in the vines :)
Coques, bouillon, saké
Amandes farcies au beurre Bordier, ail & persil
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pane, burro, manzo, salsa tonnata, limone candito, capperi
761 KM
Sourdough bread and sardines
BREAD Double baked wheat sourdough bread from Pierre Reboul. The Kittseer wood oven, with Anton's alpine butter in chives. SARDINES From Brittany. In the house inserted to it Smoked butter and Piment d'Espelette Onions.
7434 KM
Scopri Café Kandl