@jhb
- 30 Apr. 2017
5
0
Pubblicati dagli utenti:
A well named winemaker's dog after a happy day in the vines :)
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Typically veal rump rolls with sage and prosciutto. Our version is opened,…