Grillo - Sicily
The ancient tradition of 4 generations of pre-British Marsala in Contrada Triglia, according with Ingham Decalogue from 1834. A unique land where the Grillo grapes have peculiar features of PH, alcohol and acidity that allows the wine an extrem long ageing. Harvested when the skin is orange, feet pressed, long maceration in wood, preparing the wine for the long oxidation. 5 years of ageing for the first bottling, at which point the wine expresses almond's aromas. Then, the ageing continues for the 10 years and the 15 years bottling. Very exclusive (only 400 bottles /year). https://issuu.com/naturallywines
60 EUR
7045 KM
Restaurant Caviste
Retrouvez tous les vins de :
Pipa 3/4 First Edition - Dos Tierras Badalucco - Pierpaolo Badalucco & Beatriz de la Iglesia García
Restaurant
8060 KM
Vossia il mare Ristorante