
from the Antonius farm, served with potato gratin with fennel and kale sal…
with crème anglaise and candied kumquat
with quince mousse, earl grey cream and bergamot
with butter lemon pumpkin sauce, sage and grana padano
chicken liver , with thyme with chokeberry jam and whipped butter
Brasserie des Voirons (74). Il s'agit d'un accident ! La bière blonde Lug …
Un xamon sabroso
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Bar Restaurant Caviste
beef tartare
bread cream, winter leaves, rapseed oil
7294 KM
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