Pinot Noir - Bourgogne - Bourgogne
vin naturel
Everything I want from a Pinot Noir : a bright and deep nose, a bowl of smashed strawberries, dried rose, some green fresh notes of herb and roots, plus a little something "wild/living", not that much, just enough to bring complexity. The juice on palate is delightful, easy-going but not weak with a superb acidity. It feels like a little Prieuré-Roch to me, same energy, purity of fruit, and life in it. To me when you catch it at the right moment it reaches the level of many of the greatest naturally made and true Pinot Noir. Seriously. Especially for this price !
Magnifique épicé, le gout de la ferme
Magnifique, épicé, le goût de la ferme
Pinot noir d’une grande fraîcheur.
Retrouvez tous les vins de :
La Fleur Au Verre (rouge) - Sextant - Julien Altaber & Carole Schwab
Restaurant
6910 KM
Le Bistrot de Madeleine