Raw milk cheese from Vorarlberg(A) and Switzerland, Käsebrettl | 3 Raw mil…
3 Raw milk cheese from Peppikäse / Speck / fermented vegetables
Enjoy our fermented vegetables made from fresh, locally sourced organic …
At Liesl, we host events where winemakers guide tastings and share their s…
Sonntag Essen at Liesl is a blend of culinary and cultural experiences, fe…
Tarama maison & sumac
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
calamari, pangrattato, aglio, prezzemolo, sale, pepe, olio, indiva
1175 KM
Bar Caviste
Istrische Pasta — Fuži
Salsiccia, Bier
7002 KM
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