Pulled pork cooked 12 hours in orange with caramelized onion in wine
eggplant and mushrooms, creamy inside
with cucumber, crispy lentils and basil
whole, served with fresh mango, seasonal salad and basil
pork cooked at low temperature accompanied by homemade sweet potato puree
A well named winemaker's dog after a happy day in the vines :)
Belle découverte!
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
Polenta with tzatziki
Corn fritters with fresh Greek yogurt sauce, cucumber and herbs
6887 KM
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