
POTATO, ANCHOVIES, BASQUE GREEN PEPPER, GORDAL OLIVES
Beef stew braised in red wine, pork belly, funghi, gnocchi
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Tarama maison & sumac
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Sauce tomate et cacahuètes
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
SQUID STUFFED WITH ARTISAN SAUSAGE
Squid, artisan sausage
6415 KM
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