
with quince mousse, earl grey cream and bergamot
with crème anglaise and candied kumquat
with butter lemon pumpkin sauce, sage and grana padano
chicken liver , with thyme with chokeberry jam and whipped butter
from the Antonius farm, served with potato gratin with fennel and kale sal…
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
lovage soup
with fire - cooked halibut and lemon croutons
7294 KM
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