
Mackerel with piccalilli
Mussels with tomato, grilled peppers and crème fraîche
Porchetta with smoked herring and celery
Leeks with hollandaise and wild garlic
Tomatoes with samphire, dill and pangrattato
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Saumon, Peches, Yuzu
Fondant et croustillant, une belle redécouverte de ce produit
Entrée à la carte
A well named winemaker's dog after a happy day in the vines :)
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar
Toast sobrasada
with bloodorange marmalade
6496 KM
Discover Bar Parry