
Porchetta with smoked herring and celery
Tomatoes with samphire, dill and pangrattato
Mussels with tomato, grilled peppers and crème fraîche
Mackerel with piccalilli
Leeks with hollandaise and wild garlic
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Entrée à la carte
Superbe accord dans un superbe établissement
Maquereau & melon
Pré dessert de la carte de juillet.
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar
Mussels
with eel beurre blanc and a bayleaf oil
6496 KM
Discover Bar Parry