
Conchiglioni pasta, creamy nduja, charcoaled eryngii mushroom, caramalized…
Handmade tortellini filled with shiitake duxelle, dashi made with kombu an…
Italian sushi rice, kombu infused aceto bianco, slow roasted seitan in cac…
oystermushroom in ceviche, parsley oil, seabuckthorn coulis, sjalot vinaig…
Lieu jaune de ligne
Tempuras de sardines
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Savoureux !!!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
ZUCCHINI FLOWER
zucchini flower fried in an tempura batter, ricotta of organic soymilk, kosho
6578 KM
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