Sardines, olive oil, lemon juice
Burrata, basil pesto, tomatoes, avocado, oil, salt, plumps
Raw tuna, olive oil, salt, peper, persil, physalis
White cod, dill, creaˇm, egg
Salmon Steak, rice croquettes, zucchini, yuzu sauce
Pré dessert de la carte de juillet.
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
A well named winemaker's dog after a happy day in the vines :)
Fondant et croustillant, une belle redécouverte de ce produit
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
red wheat, Jerusalem artichoke, pickled rapeseed, sea buckthorn, wild garl…
102 M
Grilled cherry tomatoes sauce, stracciatella cheese, anchovies from Cetara…
1.4 KM
![Duck Pâté - Winebar 0,75 [Sedmička] - 686702](https://assets.raisin.digital/cdn-cgi/image/fit=cover,width=300,height=300,format=auto/media/posts/duck-pate-686702.jpg)
Bar Restaurant
“Přeštík” tonnato
Thin slices of roast pork from a special type of Czech pig called Přeštík served with tuna sauce, arugula.
7201 KM
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