Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Restaurant
Marijan and Miha Kelhar come from a family with a long-standing wine tradition (over 200 years!). He grows his vineyards and wine in a natural and sustainable way with the help of biodynamics and a lot of patience, love, knowledge and effort. Žan is a blend of autochthonous varieties that reflects the character of the Bizelje terroir. Because of its freshness and drinkability, it is also called 'lemonade'. On the nose, it attracts with fruity and tropical notes. It has a light body and a lot of fresh aromas of pear, peach and orange. Gentle maceration delivers a subtle structure. Wine for pleasure and refreshment!
7743 KM
Gudin