Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
About
-volatile acidity on the nose like paint thinner -high tannin full mouth, medium acidity -buttery malolactic -clementine or like a gusher, juicy -ripe peach aroma and apples -a little Smokey at the end funky -like sitting in a skatepark during summer -mango hi chew -chewy -destined to be paired with Grayson or another funky cheese, starts to taste roses and honey A+
12891 KM
Nikalas Marani - Zurab Mghvdliashvili