Costadilà, based in San Lorenzo (TV), one of the first wineries to enhance the type of wine colfondo, the sparkling wine made from native white berried grapes of the Treviso hills. In the vineyard the processing is natural, without resorting to synthetic chemicals, with the aim of obtaining one healthy and qualitative production, a fruit rich in substances and flavors. In the cellar the wine ferments with its own indigenous yeasts, without resorting to any chemical interventions that can affect the naturalness of the vinification and distort the final product. Costadilà is a point of reference for connoisseurs of natural wines, known and appreciated in Italy and abroad, which testify to the talent, passion and vision of the founder Ernesto Cattel, the winemaker farmer, or - as he liked to define himself - articulator and his deep empathic relationship with history, the traditions and culture of the places.

Information

Domain Name:
Azienda Costadilà
Winemaker's Name:
Martina Cieli & Alex Dalla Vecchia
Country:
Italy
Region:
Veneto
Appellations:
Vino Rosato Frizzante, Vino Bianco Frizzante, Vino Rosso, Veneto
Grape varieties:
Pinot Nero, Glera, Bianchetta Trevigiana, Verdiso, Perera, Boschera, Moscato Fior d’Arancio, Merlot, Refrosco, Cabernet S, Raboso, Cabernet Franc, Moscato

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