Società Agricola Terrevive
Gianluca Bergianti
11 22 9399 KM
11 22 9399 KM
Salamino di S.Croce, Sorbara, Pignoletto in percentuali variabili in base all’annata. - Emilia-Romagna
Asciutto e fresco buccia rossa ma anche polpa bianca nel finale … niente spigoli o note accentuate tipiche …autentico Emiliano
No Autoclave Rosato is an almost single varietal Salamino di Santa Croco with a minimal addition of Pignolesco. The vines grow on sandy soils interspersed with tongues of clay. After the manual harvest, the first fermentation is spontaneous, the second in bottle without any interference, without the addition of sulfur and without filtration. On the nose we find aromas of bright red berries and especially earthy notes. The palate is taut with decent acidity pull and mineral, salty finish.
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Società Agricola Terrevive - Gianluca Bergianti
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