
beetroot, beans, pak choi, turkmaria seeds caviar, beetroot jus
Cream cheese, yoghurt, citrus fungi, fermented fennel, sourdough bread,
Beef cheek, cauliflower puree, fermented shallot
Salt cure mackerel, fermented vegetables, quill egg
Mackerel, pumpkin, onion, coconut creram,
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Unha selecion de queixos moi boa e variada.
Maquereau & melon
Belle découverte!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Gnocchi, green miso, sheep cheese
home made Gnocchi, green miso, sheep cheese, basil
7647 KM
Scopri És Margarita