
Halloumi, olive oil, vinegar, hazelnuts, sesame, spices, herbs, bitter lea…
Trout, salt, spices, lemon, orange, fennel, dill, olive oil.
white beans, garlic, olive oil, lemon, sumac, parsley
Tempuras de sardines
Pré dessert de la carte de juillet.
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Lieu jaune de ligne
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Batata Hara
Pink fir potatoes, peppers, garlic, chilli, olive oil, coriander, spices, yogurt, mint.
6225 KM
Scopri Sohaila