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Filipa Pato

Filipa Pato & William Wouters

14 81 7452 KM

Post-Quer..s -

Filipa Pato - Filipa Pato & William Wouters

Baga - Beira Atlantico

Post-Quer..s
VINO PRODOTTO DA UN VIGNAIOLO NATURALE vino naturale
Totale: 11 7 0
Informazioni

Fruta roja. Ligero y salino. Rústico. Muy rico

Vigneto

Non ancora disponibile.

Cantina

Non ancora disponibile.

Informazioni tecniche

Non ancora disponibile.
Pubblicati dagli utenti:

Nez de prune, de rose et de poivre. Bouche légère, ronde et juteuse. Finale élégante.

Vin plaisir léger, belle découverte.

Post Quercus is a red wine made from the autochthonous Baga grape. Filipa Pato is known for making excellent wines from grapes which are native to the Bairrada, such as Baga. The Post Quercus has subtle notes of fir needles and a scent of warm stone. On the palate it presents pomegranate, pine nuts and herbs. The acidity, which is accompanied by light tannins, reminds of pomegranate. A very interesting, light and palatable Baga. It is highly recommended to taste it.

9 users have posted "Post-Quer..s"

"Post-Quer..s" vini pubblicati dai locali:

Post-Quer..s ultimi post degli utenti:

Post-Quer..s 2015

Frescura, salinidad, acidez....👌

carlosrp @carlosrp

Post-Quer..s 2016

A Baga wirh fine tannins. Fruity, fresh , delicate and elegant!

DinisAlmeida @DinisAlmeida

Post Quercus 2016

Very impressive, fresh, fruity, silky tannins... A very amphora glu glu Wine

giannibuda @giannibuda

Post-Quer..s 2015

Post Quercus is a red wine made from the autochthonous Baga grape. Filipa Pato is known for making excellent wines from grapes which are native to the Bairrada, such as Baga. The Post Quercus has subtle notes of fir needles and a scent of warm stone. On the palate it presents pomegranate, pine nuts and herbs. The acidity, which is accompanied by light tannins, reminds of pomegranate. A very interesting, light and palatable Baga. It is highly recommended to taste it.

Cipio @Cipio

Post-Quer..s 2022

Vin plaisir léger, belle découverte.

DavPap @DavPap

Post-Quer..s

Nez de prune, de rose et de poivre. Bouche légère, ronde et juteuse. Finale élégante.

Thomas-T @Thomas-T