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L’Articiocca Cucina e Bottega

Via Nazionale 109, 16039 Sestri Levante, Italia

19 2 7227 KM

 

Serious

Villa Job - Alessandro Job

Refosco peduncolo rosso - Friuli-Venezia Giulia - IGT Venezia Gulia

Serious - Villa Job - Alessandro Job
VINO PRODOTTO DA UN VIGNAIOLO NATURALE vino naturale
6 5 0

Bar Restaurant Caviste

Vini di L’Articiocca Cucina e Bottega:
Pom’N’Roll
Château Gombaude-Guillot
Oli Vier Techer
Pom’N’Roll - Château Gombaude-Guillot - Oli Vier Techer
Conas Brancas
Fedellos do Couto
Luis Taboada,Curro Barreño & Jesús Olivares
Conas Brancas - Fedellos do Couto - Luis Taboada,Curro Barreño & Jesús Olivares -2021
Pannobile
Weingut Andreas Gsellmann
Andreas Gsellmann
Pannobile - Weingut Andreas Gsellmann - Andreas Gsellmann
Roussanne
Les Chemins De Bassac
Bruno Trigueiro & Thama Sakuma
Roussanne - Les Chemins De Bassac - Bruno Trigueiro & Thama Sakuma
Scopri i vini di L’Articiocca Cucina e Bottega
Pubblicati dagli utenti:

WHY SO SERIOUS ??? 🤔🤔 ------------- Welcoming and understanding things seriously is a great quality ... .... it means that you are conscientious, diligent and decidedly considerate ........ On the other side of the road, on the other hand, taking things too seriously can cause unnecessary tension, and enlarging trivial things ... But we are now Dead Souls, or at least in Stand-by ..... stunned and addicted to reality and by caring and condescending media ..... If we become aware of why we tend to learn things too seriously and learn to face life with courage, discreet humor and lightness ..... we will stop being so serious and enjoying the little everyday things ..... a movie .... a thought ..... a post ..... a writing ... an invitation .... a menu ..... a lunch of tomato gnocchi ..... but also ...... that we are not entirely dead souls ... but only in STAND-BY ..... He reminds us in this case .. with a provocation ... the title of his wine .... Alessandro Job of @villajob wines in Friuli with ....... SERIOUS Refosco dal Peduncolo Rosso 2016/17, two vintages united in one sip. Young vineyards, fermentation in open vats, cement, large cask, then bottle. Alessandro very nice mustachioed Vigneron Toscano moved to Friuli in the properties of his grandfather gives us this media provocation. SERIOUS? .... 🤔🤔🤔 Not Too Much Please. An immediate, vinous, cherry and vegetable refosco, where pepper and cloves decorate the nose and mouth making the drink pleasant, convivial and pleasant. A soft and velvety tannin inserted in a creamy and tasty fresh liquid where the spicy note dominates an average long finish. Excellent and stamped now but that can have a nice evolution, leaving it to rest for a while in the cellar. And Dead Souls remind us as well IAN CURTIS and JOY DIVISION in "Dead Souls" https://youtu.be/TC0Y3kBPJxI

3 vinerie, ristoranti ed enoteche sono stati pubblicati 'Serious

"Serious" vini pubblicati dai locali: